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DIY Vintage Salt Dough Ornaments with Wooden Cookie Presses
There’s something magical about creating handmade holiday ornaments—especially when they bring a cozy, vintage charm to your Christmas tree. These vintage-style salt dough ornaments, made with a wooden cookie press, are an easy and fun project to try this holiday season. Plus, they’re a great way to add a personal touch to your decor or even make heartfelt gifts for friends and family.
Ready to create? Let’s dive in!
What You’ll Need
Here’s a simple list of materials to get started:
Salt Dough Ingredients:
1 cup of all-purpose flour
½ cup of salt
½ cup of water
Tools:
Wooden cookie press (check out this set for beautiful patterns)
Rolling pin
Baking sheet
Parchment paper
Straw or skewer for making holes
Twine or ribbon for hanging
Optional: Acrylic paint, clear sealant, glitter
Making the Salt Dough
Mix the Dough: Combine the flour and salt in a bowl. Gradually add water while mixing until it forms a soft, pliable dough. If it’s too sticky, add a little more flour; if it’s too dry, add a few drops of water.
Roll It Out: Lightly flour your surface and roll the dough to about ¼ inch thickness.
Press and Cut
Stamp the Designs: Gently press your wooden cookie press into the dough to create beautiful, intricate designs. Be sure to press evenly for a clear imprint.
Add a Hanging Hole: Use a straw or skewer to create a hole near the top of each ornament for hanging later.
Bake and Finish
Bake: Place the ornaments on a parchment-lined baking sheet. Bake at 200°F (93°C) for 2-3 hours, flipping them halfway through to ensure even drying. Alternatively, let them air dry for 1-2 days.
Decorate (Optional): Once dry, you can leave them natural for a classic look or add paint, glitter, or sealant for extra durability and sparkle.
Why Use a Wooden Cookie Press?
Wooden cookie presses are perfect for creating timeless, intricate patterns that give these ornaments their vintage charm. Whether you prefer snowflakes, florals, or geometric designs, this cookie press set offers plenty of stunning options to suit your style.
Tips for Success
Even Thickness: Keep the dough evenly thick to ensure even baking or drying.
Seal for Longevity: If you want your ornaments to last for years, apply a thin coat of clear sealant once they’re dry.
Get Creative: Use metallic paints or dust with glitter for a festive touch.
These vintage salt dough ornaments are more than just beautiful—they’re a heartfelt addition to your holiday traditions. Gather your family, put on some holiday music, and make a batch together. They’ll look stunning on your tree, tied to gifts, or even hung on garlands.
If you’re inspired to create your own, be sure to grab this cookie press set to add the perfect finishing touch to your ornaments.
Happy crafting! 🎄
Let us know in the comments: What’s your favorite holiday DIY project?
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